so i just realized after looking at some other recipes my wee-heavy is really closer to just an underhopped stout.
I added way to much roasted barley.
but thats how ya learn
noob mistake or more like grain happy
so i just realized after looking at some other recipes my wee-heavy is really closer to just an underhopped stout.
I added way to much roasted barley.
but thats how ya learn
In My Head: something with corn."My favorite beer, is the beer that's in front of me." William E. Whitmore
On Deck: ??
Primary: Dfault Wheat
Secondary: 9909
Bottles: Snowfall Abbey Ale
Keg: Blonde
Re: noob mistake or more like grain happy
stouts aren't supposed to be heavily hopped either. So it's just a regular stout!
Originally Posted by Evan!
Re: noob mistake or more like grain happy
As long as it tastes good, who cares about all the styles? I mean they are nice to have for competitions and such, but they are just guidelines. Do as you please!
"Everybody has to believe in something, I believe I'll have another drink."
— W.C. Fields
Re: noob mistake or more like grain happy
yeah but i really wanted to follow the style for this one its for my buddys b-day but he likes his stouts to so i doubt itll be a problem.
In My Head: something with corn."My favorite beer, is the beer that's in front of me." William E. Whitmore
On Deck: ??
Primary: Dfault Wheat
Secondary: 9909
Bottles: Snowfall Abbey Ale
Keg: Blonde
Re: noob mistake or more like grain happy
I am waiting on my oatmeal stout but I accidentally added an extra quarter ounce of East Kent Hops and it was a 90 minute boil. It should be interesting to see how it comes out. I am thinking about racking it to the secondary soon so I should grab a taste when I measure the gravity.
Re: noob mistake or more like grain happy
i wonder if that will even be taste-able in a stout. was it a full boil?
In My Head: something with corn."My favorite beer, is the beer that's in front of me." William E. Whitmore
On Deck: ??
Primary: Dfault Wheat
Secondary: 9909
Bottles: Snowfall Abbey Ale
Keg: Blonde
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