friday night- can't sleep- yeast starter has been going on for a day and a half. going to do one of mt late night brew sessions. haven't brewed in nearly 9 months because of the whole travelin' the country thing for work- now home for the next 3 months..gotta make the most of it.
all i'm doing is making's Flanny's stout by the book with a half pound of Breiss cherry smoked malt and fermenting it w WLP002. nothin' crazy, sounds good right now.
in the middle of the mash now, and well, feels good to be brewing again!