Munich Dunkel - HomeBrewChatter.com Home Brew Forum

rooster445 · 10-02-2008, 12:08 AM

This was my first lager and I find it to be very very very good! Someone will be getting this in the fall swap.

Type: All Grain
Date: 8/29/2008
Batch Size: 6.00 gal
Brewer: DOWN HOME BREWERY (mike vernon)
Boil Size: 13.00 gal Asst Brewer:
Boil Time: 60 min Equipment: My Equipment
Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 65.00
Taste Notes:

Ingredients

Amount Item Type % or IBU
9.50 lb Munich Malt - 10L (10.0 SRM) Grain 75.28 %
2.00 lb Pilsner (2 Row) Ger (2.0 SRM) Grain 15.85 %
1.00 lb Cara-Pils/Dextrine (2.0 SRM) Grain 7.92 %
0.12 lb Black (Patent) Malt (500.0 SRM) Grain 0.95 %
0.75 oz Pearle [8.00 %] (60 min) Hops 22.1 IBU
0.25 oz Pearle [8.00 %] (10 min) Hops 2.7 IBU
0.30 tsp Irish Moss (Boil 10.0 min) Misc

Beer Profile

Est Original Gravity: 1.048 SG
Measured Original Gravity: 1.043 SG
Est Final Gravity: 1.013 SG Measured Final Gravity: 1.010 SG
Estimated Alcohol by Vol: 4.66 % Actual Alcohol by Vol: 4.29 %
Bitterness: 24.7 IBU Calories: 189 cal/pint
Est Color: 14.2 SRM Color: Color

Mash Profile

Mash Name: Single Infusion, Medium Body Total Grain Weight: 12.62 lb
Sparge Water: 8.36 gal Grain Temperature: 72.0 F
Sparge Temperature: 168.0 F TunTemperature: 72.0 F
Adjust Temp for Equipment: FALSE Mash PH: 5.4 PH

rooster445 · 10-12-2008, 08:23 PM

mdd134 · 10-13-2008, 11:01 PM

I will bump you. When are you going to bring me some of this?

rooster445 · 10-13-2008, 11:14 PM

2 miles is along way

10-02-2008, 12:08 AM	#1
rooster445 Senior Member Join Date: Jan 2008 Location: Wilson Oklahoma Posts: 670	Munich Dunkel This was my first lager and I find it to be very very very good! Someone will be getting this in the fall swap. Type: All Grain Date: 8/29/2008 Batch Size: 6.00 gal Brewer: DOWN HOME BREWERY (mike vernon) Boil Size: 13.00 gal Asst Brewer: Boil Time: 60 min Equipment: My Equipment Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 65.00 Taste Notes: Ingredients Amount Item Type % or IBU 9.50 lb Munich Malt - 10L (10.0 SRM) Grain 75.28 % 2.00 lb Pilsner (2 Row) Ger (2.0 SRM) Grain 15.85 % 1.00 lb Cara-Pils/Dextrine (2.0 SRM) Grain 7.92 % 0.12 lb Black (Patent) Malt (500.0 SRM) Grain 0.95 % 0.75 oz Pearle [8.00 %] (60 min) Hops 22.1 IBU 0.25 oz Pearle [8.00 %] (10 min) Hops 2.7 IBU 0.30 tsp Irish Moss (Boil 10.0 min) Misc Beer Profile Est Original Gravity: 1.048 SG Measured Original Gravity: 1.043 SG Est Final Gravity: 1.013 SG Measured Final Gravity: 1.010 SG Estimated Alcohol by Vol: 4.66 % Actual Alcohol by Vol: 4.29 % Bitterness: 24.7 IBU Calories: 189 cal/pint Est Color: 14.2 SRM Color: Color Mash Profile Mash Name: Single Infusion, Medium Body Total Grain Weight: 12.62 lb Sparge Water: 8.36 gal Grain Temperature: 72.0 F Sparge Temperature: 168.0 F TunTemperature: 72.0 F Adjust Temp for Equipment: FALSE Mash PH: 5.4 PH Attached Thumbnails

10-13-2008, 11:01 PM	#3
mdd134 Senior Member Join Date: Dec 2007 Location: Wilson, Oklahoma Posts: 519	I will bump you. When are you going to bring me some of this? __________________ Primaries/Secondaries: Kegged: Bottled:

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10-12-2008, 08:23 PM	#2
rooster445 Senior Member Join Date: Jan 2008 Location: Wilson Oklahoma Posts: 670	bump

10-13-2008, 11:14 PM	#4
rooster445 Senior Member Join Date: Jan 2008 Location: Wilson Oklahoma Posts: 670	2 miles is along way