- aluminum vs stainless steel
- If you use strictly liquid yeast
- Glass Vs. Plastic
- Did I Ruin My Beer
- Pellet hops are better than Whole leaf or Vice Versa
- Round MLT vs Rectangular MLT
- Brew Sculptures produce better beer
- Dry Yeast vs. Liquid
- Do I need to make a starter?
- Hot Side Aeration (HSA)
- Michigan has better beer than you!
- 1-2-3 method
- Pils Malt + 60m Boil = DMS
- Average ABV directly proportional to size of manhood
- No airlock will ruin your beer
- Adding sugar to your beer will make it taste like cider.
- If you use Brett and lacto it will take over your brewery
- You can't brew All Grain indoors.
- Extract Brews All Have Twang
- "Vigorous" boils = better beer
- Using a power drill on grain mills decreases efficiency
- There will be a 10 degree F difference between ambient temp and fermentation temp.
- Dry hopping just adds aroma
- Decoction is pointless with Highly Modified malts
- OMG.........
- Autolysis shouldn't be feared.
- Boiling with a Lid on?
- Don't put airlocks on your starter
- NEVER use dish soap on beer glasses
- An Airlock Isn't a Gauge of Fermentation
- Never dump your beer.
- Never take a dump in your beer.
- All British Pale Recipes Need Biscuit/Victory
- Bugs: They don't get in the grain; they come out of it
- versace We accept Visa / Mastercard
- Keep your beer in the fermentor for 4 weeks.